John Wayne Casserole
By caitbigham
Ingredients
- 2 pounds ground beef, cooked and drained
- 1 (1.25-ounce) packet taco seasoning
- 4 ounces sour cream
- 4 ounces mayonnaise
- 8 ounces Cheddar cheese, shredded and divided
- 1 yellow onion, sliced
- 2 cups biscuit mix
- 2 tomatoes, sliced
- 1 green bell pepper, sliced
- 1 (4-ounce) can sliced jalapeno peppers
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Heat oven to 325. Brown ground beef and add taco seasoning and water, according to packet instructions; set aside.
Step 2
In a separate bowl, combine sour cream, mayonnaise, 4 ounces of cheddar cheese, and half of the onions; set aside.
Step 3
Stir biscuit mix and water (directions on box) to form soft dough. Pat dough on the bottom and one-half-inch up the sides of an 9 x 13 in. greased casserole dish.
Step 4
Saute remaining onions and bell peppers until slightly tender.
Step 5
On top of biscuit mix, evenly distribute ingredients in the following order: ground beef, tomato slices, green peppers, onions, jalapeno peppers, sour cream mixture and end with remaining shredded cheese.
Step 6
Bake for 30-40 minutes or until edges of dough are lightly browned.
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