PepperSteak

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  • Easy
  • Average budget

Ingredients

  • 1 or 2 Fast Fry Steaks
  • 4 Cups of Rice
  • Designated Amount of Soy Sauce
  • 2 Boulion of Your Choice

Preparation

Step 1

Cut up the fast fry steak into bite size pieces. Put 4 cups of water on to boil

Step 2

When water is boiled add the boulion and mix around until all the chunks are gone then add the rice. Stir then add the lid and let it sit until water is soaked up. Put the steak in the frying pan on whatever setting you feel fit and let cook. While steak is cooking add the amount of soy sauce to the steak that you want.

Step 3

When the rice is finished pour into the frying pan with the steak and mix around with more soy sauce for the rice.

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