Chocolate Chip Cheesecake Dip
By kelly2kyle

Ingredients
- Chocolate Chip Cheesecake Dip
- 8 ounces cream cheese, softened
- 1/2 cup unsalted butter, softened
- 3/4 cup powdered sugar
- 2 tablespoons brown sugar
- 1 teaspoon vanilla
- 1 cup miniature chocolate chips
- Graham cracker sticks or teddy grahams
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1

In a small bowl, beat together cream cheese and butter until smooth. Add sugars and vanilla. Stir in chocolate chips. Refrigerate until ready to eat. Serve with graham cracker sticks or teddy grahams.
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