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No bake banana pudding

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No bake banana pudding 1 Picture

Ingredients

  • 2 (3.4 oz) packages vanilla instant pudding mix
  • 1 (8 oz) carton sour cream
  • 3.5 cup milk
  • 1 box of vanilla wafers
  • 3 large ripe bananas, sliced
  • 1 (8 oz) carton whipped cream topping, thawed

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

For pudding mixture, combine first 3 ingredients in a large bowl.

Step 2

Pudding mixture: beat at low speed for 2 minutes or until thick.

Step 3

Line bottom & sides of a 3 quart bowl with vanilla wafers.

Step 4

Put a layer of banana slices over wafers.

Step 5

Spoon 1/3 of pudding mixture over banana slices.

Step 6

Repeat layers 2 more times, using vanilla wafers, banana slices & pudding mixture.

Step 7

Cover and chill.

Step 8

Just before serving, cover top with whipped topping.

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