Cake

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  • Average
  • Average budget

Ingredients

  • Unsalted butter, room temperature -1 cup (226 grams)
  • Granulated white sugar - 2 cups (350 grams)
  • Sifted all purpose flour -3 cups (345 grams)
  • large eggs, at room temperature - 4
  • Baking powder -1 tablespoon
  • Salt-1/2 teaspoon
  • Pure vanilla extract -2 teaspoons
  • Room temperature milk-1 cup (240 ml)

Preparation

Step 1

In a bowl , beat 1 cup butter and 2 cup sugar with electric hand mixer until it becomes double
the volume and white.
Add 1 by 1 egg and beat the mixture until there is no curdling effect.
Add 3 cup all purpose flour, 1tsp salt ,1tsp baking soda and stop beating when it is nearly mixed
Add 1/4 cup milk ,1 tsp vanilla essence and beat the mixture
Grease the round cake pan and Pour the mixture into the loaf pan.
Set the oven temperature to 350 degrees and bake the cake for 30 minutes or until the toothpick
inserted comes out clean.

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