Peanut Butter Pie

By

View complete recipe

  • Average
  • 10 mins
  • Average budget

Ingredients

  • 1 1/4 cups chocolate cookie crumbs
  • 1/4 cup white sugar
  • 1/4 cup butter
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup creamy peanut butter
  • 1 cup white sugar
  • 1 tablespoon unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream

Preparation

Step 1

Preheat oven at 375

Step 2

Combine 1 1/4 cup cookie crumbs, 1/4 cup sugar, and 1/4 cup butter or margarine; press into a 9 inch pie plate. Bake for 10 minutes. Cool

Step 3

beat cream cheese, peanut butter, sugar, butter, and vanilla until smooth. Whip the cream, and fold into the peanut butter mixture.

Step 4

Gently spoon filing into crust. Garnish pie with chocolate or cookie crumbs if desired. Refrigerate

View complete recipe

You'll also love

You'll also love