Deep Fried Potato Balls

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  • Average
  • Budget Friendly

Ingredients

  • Prepared Mashed Potatoes
  • Seasoned Bread Crumbs
  • 2 Large Eggs
  • Flour
  • Olive Oil

Preparation

Step 1

Roll mashed potatoes into balls and place onto baking sheet.

Step 2

Whisk eggs into one bowl. Pour flour into another, and bread crumbs in a third bowl.

Step 3

Start by dipping potato ball into flour. Then dip into egg. Then coat with bread crumbs. Place back onto cookie sheet.

Step 4

Preheat oven to 250f.
Put about 5cm of oil into bottom of frying pan.
Heat oil until it is hot, not smoking.

Step 5

Once heated put potato balls a few at a time into the pan and rotate as needed to cook.

Step 6

Place finished balls into oven on another cookie sheet. This is just to keep them warm.

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Refrigerate mashed potatoes before forming into balls.

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