Melting Moments

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  • Average
  • 30 mins
  • 15 mins
  • Average budget

Ingredients

  • 1/2 cup butter
  • 1/4 cup oil
  • 1/2 cup icing sugar
  • 1 egg yolk
  • 1/2 cup mazina
  • 1/2 tsp baking powder
  • 1/2 tsp vanilla
  • 1 1/2 cups flour

Preparation

Step 1

Preheat oven to 300•
Sift dry ingredients

Step 2

Cream butter and sugar. Add oil and yolk; beat. Add the dry ingredients to make a soft but firm dough.

Step 3

Roll out dough and cut with cookie cutters or shape with a nozzle.
Place dough on cookie sheets and bake until pale golden.

Step 4

When cooled, decorate with chocolate. And nuts.
Sprinkle with glitter.

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