- Easy
- Average budget
4.1/5
(20 Votes)
Ingredients
- Potatoes - 2
- Oil for deep frying
- salt to taste
Preparation
Step 1
1.Peel the potato cut into even size for french fries.
2.place into cold water so they won't turn brown while you prepare the oil.
3. Heat oil in a large skillet over medium-high heat. , Fry until golden brown and crispy. Remove and drain on paper towels.
4. sprinkle salt on top of it.
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