4/5
(5 Votes)
Ingredients
- 2 cups brown sugar
- 2 tbsp. flour
- ½ cup vinegar
- ¼ cup water
- 2 tbsp. soy sauce
- 1 tbsp. ketchup
Preparation
Step 1
In a saucepan stir together sugar and flour then slowly add vinegar, water, soy sauce and ketchup. Bring to a boil, then cook for 1 minute, stirring constantly.
Step 2
Pour over meatballs. Serve with rice.
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