Shoe Fly Pie

By

This is a tasty PA German classic!

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  • 6
  • Average
  • 10 mins
  • 40 mins
  • Average budget

Ingredients

  • Bottom
  • 3/4 cup dark molasses
  • 3.4 cup boiling water
  • 1/2 tsp baking soda
  • Top
  • 1/2 and 1 cup flour
  • 1/4-1 1/2 cup shortening
  • 4 TB butter
  • 1 cup brown sugar
  • 1 9 in pastry

Preparation

Step 1

Dissolve baking soda in hot water and add molasses.

Step 2

Combine sugar, flour andrub in shortening and butter enough to make crumbs.

Step 3

Pour 1/3 of the liquid in unbaked crust then add 1/3 of the crumb mix. Continue altering layers ending with crumbs on top.

Step 4

Bake at 375 degrees for 40 mins.

View complete recipe

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