Easy Tuna Noodle Bake

By kelly2kyle

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Ingredients

12 ounces medium egg noodles, cooked and drained
2 cups cooked green peas
2 cans condensed cream of mushroom soup
1/2 cup milk
1 1/2 cups sharp Cheddar cheese
2 cans (approx. 6 ounces each) tuna, drained and flaked
salt and pepper, to taste
1/2 to 1 cup soft bread crumbs
1 tablespoon melted butter

Details

Level of difficulty Average
Preparation time 20mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Heat oven to 350°. Grease a 2 1/2 to 3-quart casserole dish.
Combine the noodles, peas, soup, milk, cheese, and tuna. Add salt and pepper, to taste. Spoon into the prepared baking dish.

Toss bread crumbs with butter and sprinkle over the top. Bake for 15 to 20 minutes, until hot and bubbly and crumbs are browned.