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Peppered Turkey Quesadilla

By

Quick and easy lunch idea

Rate this recipe 4/5 (5 Votes)
Peppered Turkey Quesadilla 1 Picture

Ingredients

  • Sun Dried Tomato Spread
  • 4 Halves of Sun Dried Tomato halves(pat them down if you have the ones in oil)
  • 5 Basil Leaves Chopped
  • 2 Garlic Cloves
  • 1/4 C Mayo
  • 1 flour Tortilla
  • 3 slices of your favorite turkey, ham etc this recipe I used peppered turkey. You can find it in your deli.
  • 3 slices of your favorite cheese. I love Mozzarella but you can use White American.
  • Sun Dried Tomato Spread
  • Spinach leaves fresh(optional)

Details

Servings 2
Level of difficulty Easy
Preparation time 6mins
Cooking time 6mins
Cost Budget Friendly

Preparation

Step 1

In a food processor mix your sun dried tomato halves, basil and garlic and mix till its all chopped and tiny. Then add your mayo. Mix on high till its all combined. Set it aside in the fridge to chill. If you want to make a bigger batch just add more mayo, basil, garlic and tomato to taste.

Okay so set the spread aside. Now here is what you need for this quesadilla :-)

Step 2

In a skillet put about half a Tablespoon of butter. Let it melt. Then lay your flour tortilla on it. Spread your tomato basil spread over half the quesadilla. Then lay your three slices of turkey or favorite deli meat. Then add your favorite cheese. Last add spinach if you want to. Fold it over. Cook until golden brown on each side. Cut and eat :-)

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