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Quintessential Granola

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Quintessential Granola 1 Picture

Ingredients

  • 1 cup steel cut oats
  • 1/2 cup old-fashioned rolled oats
  • 1/4 cup dry roasted, unsalted almonds
  • 1/4 cup sunflower seeds
  • 1/4 cup pumpkin seeds
  • 1/4 cup pure maple syrup
  • 2 tablespoons honey
  • 1/4 cup extra virgin olive oil
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon sea salt
  • 1/4 cup dried cranberries
  • 1/4 cup dried cherries
  • 1/4 cup dried apricots, chopped
  • 1/4 cup unsweetened shredded coconut, lightly toasted

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Preheat the oven to 300*. Line a baking sheet with parchment paper.

Step 2

Combine both oat varieties, almonds, seeds, maple syrup, honey, olive oil, vanilla, spices and salt. Evenly spread mixture on the baking sheet and bake for 50 minutes, stirring every 10 minutes. Once golden and toasted, remove from the oven and sprinkle the dried fruit and coconut on top of the warm granola. Let cool before serving or storing.

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