Belgian Waffles

By

  • Average
  • Average budget

Ingredients

  • 1 3/4 cup AP flour
  • 1/4 cup corn starch
  • 2 tbsp. sugar
  • 1 tbsp. baking powder
  • 1/4 tsp. salt
  • 2 eggs
  • 1 3/4 cup milk
  • 1/2 cup cooking oil
  • 1 1/2 tsp. vanilla
  • Pinch of nutmeg
  • 1/2 tsp cinnamon

Preparation

Step 1

Preheat your waffle iron. (Grease waffle iron before each use).

Step 2

Whisk all of the ingredients together in a large bowl until smooth.

Step 3

Pour approximately 1/2 cup batter onto the hot waffle iron, and cook for 3:30 minutes, or to your liking.

Step 4

Serve hot and fresh with berries and whipped cream.