Seafoam Icing

By alexscharft

0 shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Rate this recipe 3/5 (1 Votes)

1 Picture

Ingredients

2 large egg whites
1 1/2 cups brown sugar - packed
1/3 cup water
1 teaspoon vanilla
1 dash salt

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Combine egg whites, sugar, salt and water in top of double boiler; place over rapidly boiling water and beat at high speed for 7 minutes or until mixture will stand in stiff peaks.

Step 2

Add vanilla and beat until thick enough to spread.