PEI Seafoam Icing

By sarascharft

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Rate this recipe 4/5 (4 Votes)

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Ingredients

2 large egg whites
1 1/2 cups brown sugar - packed
1 dash salt
1/3 cup water
1 teaspoon vanilla

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Combine egg whites, sugar, salt and water in top of double boiler; place over rapidly boiling water and beat at high speed for 7 minutes or until mixture will stand in stiff peaks.

Step 2

Add vanilla and beat until thick enough to spread.