Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Beef Stroganoff

By

Rate this recipe 0/5 (0 Votes)
Beef Stroganoff 0 Picture

Ingredients

  • 1 pound ground beef
  • 1/2 cup onion, minced
  • 1/2 cup canned mushrooms
  • 1 1/2 cans cream of mushroom, or cream of celery soup
  • 1/4 cup water, red wine, or beef broth
  • 1/2 cup sour cream

Details

Level of difficulty Average
Preparation time 10mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Brown beef and onion, drain and return to pan.

Step 2

Stir in all ingredients except sour cream.

Step 3

Simmer for 15-20 minutes.

Step 4

Stir in sour cream until well mixed, serve and enjoy.

Best served over egg noodles.

Review this recipe