VEGAN GRAVY

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This is an excellent gravy for thanksgiving that is easy to make.

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  • Easy
  • 10 mins
  • 15 mins
  • Budget Friendly

Ingredients

  • 1 pkg vegetable soup powder
  • 1 can condensed mushroom soup
  • 2 tbsp vegan margarine
  • 1 red onion, diced
  • 8 mushrooms, diced
  • 1 tsp red wine
  • 1 tsp red wine vinegar
  • 2 tsp soy sauce
  • 1 cup soymilk
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tbsp cornstarch and 1/4 cup water

Preparation

Step 1

Saute onions and mushrooms until caramelized. Add remaining ingredients and boil until desired consistency.

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