Blueberry Oat Muffins

By

Great breakfast muffin

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  • 12
  • Average
  • 15 mins
  • 20 mins
  • Budget Friendly

Ingredients

  • 1 Egg slightly beaten
  • 1 Cup of Plain Yogurt
  • 1/3 Cup of Oil
  • 1 Tsp Vanilla Extract
  • 2 Cups of Flour
  • 1/2 C Oats
  • 1/2 Cup of Sugar
  • 1 1/4 Tsp Baking Powder
  • 1/2 Tsp Baking Soda
  • 1/4 Tsp Salt
  • 1 1/2 Cups Blueberries
  • Toppings
  • 1/4 Cup of Brown Sugar
  • 2 Tablespoons of butter
  • 1/3 Cup of Oats

Preparation

Step 1

In a bowl mix your egg, yogurt, oil and vanilla together till its mixed. In another bowl mix your flour, oats,sugar, baking soda/powder and salt. Mix it up and then add it to your wet mixture. Mix till combined. Then add your blueberries and mix them in. Fill up muffin tin cups almost to the top.

Toppings:
Put your brown sugar, softened butter, and oats in a bowl. Mix it up. Then put a bit of the crumble on top of each cupcake.

Then Bake your cupcakes for 20 minutes or until the toothpick comes clean..

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