Biscuit ice-cake
By LDM
Ingredients
- Sweet and salt biscuits(krackjack or 50 50)-12
- Custard powder(any 3 flavors )-1 teaspoon each
- Milk-3/4 cup
- Sugar-3 tsp
- Butter-1 1/2 tablespoon
- Cashews, almonds, pistachios, raisins and nuts and dry fruits of your choice(finely chopped)-3/4 cup divided into 3 parts
Details
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
Place 4 biscuits to form a square shape
Step 2
Mix first custard powder to 1/4 cup warm milk without lumps and heat it.
When it comes to a thick consistency, add 1/2 tablespoon butter and 1 teaspoon sugar.
Pour it on top of biscuit.
Top it with 1 part nuts and dry fruits
Step 3
Repeat biscuit, second flavor custard and nuts and fruits
Step 4
Repeat the same with third flavor
Step 5
Refrigerate for 1 hour.(do not use freezer. It will break)
Step 6
Cut it diagonally and there is the treat for 2.
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