Dale's Spaghetti

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  • 6
  • Average
  • 10 mins
  • 30 mins
  • Average budget

Ingredients

  • 1 lb Hamburger
  • 1 16 oz can Tomato Puree
  • 1 16 oz can Stewed Tomatoes
  • 1 Clove Garlic (minced)
  • 1 t Oregano Leaves
  • 1 t Basil
  • 1 t Parsley
  • 1/2 t Thyme
  • 1/2 t Rosemary
  • Salt and Pepper to taste
  • 1 can Mushrooms
  • 1 small Onion (chopped)
  • 1/4 cup Cooking Sherry

Preparation

Step 1

Brown hamburger in skillet. Drain excess grease.Add salt, pepper and onions. Put in large pot.

Step 2

Add the rest of the ingredients and bring to a boil. Immediately bring to a simmer and let cook for around 20 minutes.

Step 3

Prepare noodle while the mixture is simmering.

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