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Chocolate Trifle

By

by Wayne

Rate this recipe 4.5/5 (4 Votes)
Chocolate Trifle 0 Picture

Ingredients

  • 1 (19.8 ounce) package brownie mix
  • 1 (3.9 ounce) package instant chocolate pudding mix
  • 1/2 cup water
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (12 ounce) container frozen whipped topping, thawed
  • 1 (1.5 ounce) bar chocolate candy

Details

Servings 12
Level of difficulty Average
Preparation time 30mins
Cooking time 25mins
Cost Average budget

Preparation

Step 1

Prepare brownie mix according to package directions and cool completely. Cut into 1 inch squares.

Step 2

In a large bowl, combine pudding mix, water and sweetened condensed milk. Mix until smooth, then fold in 8 ounces whipped topping until no streaks remain.

Step 3

In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 ounce container of whipped topping. Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours before serving.

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