- Easy
- 10 mins
- Budget Friendly
3.1/5
(8 Votes)
Ingredients
- 1 can of chick peas
- 3/4 cup of olive oil
- 2 cloves of garlic
- 1 teaspoon salt
- fresh ground pepper
Preparation
Step 1
Combine peas and garlic in food processor, pulse. Slowly add olive oil in a steady stream until combined. Add salt and pepper and pulse until desired thickness.
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