- Average
- Average budget
2.1/5
(7 Votes)
Ingredients
- 1/2 Cup Peanut butter
- 1/2 Cup Corn syrup
- 2 Cups Rice krispies
- Chocolate icing
- 1/2 Cup brown sugar
- 1 tbsp Butter
- 1/2 Cup Spanish peanuts (unsalted)
Preparation
Step 1
Melt peanut butter, brown sugar and corn syrup with butter in a sauce pan
Step 2
Remove from heat
Step 3
Add rice krispies and peanuts
Step 4
put into an 8"x8" pan and cover with chocolate icing
Step 5
Cool in fridge until set
Do not boil- melt only