- 6
- Average
- 10 mins
- 15 mins
- Average budget
2.8/5
(13 Votes)
Ingredients
- 10 mushrooms, chopped
- 1 sweet onion, chopped
- 2 pkg vegan soy chik'n, chopped
- 1 banana pepper, charred, peeled, chopped
- 1 tomato, chopped
- Mixed greens
- 1/4 cup balsamic vinegar
- 2 tbsp brown sugar
- 2 tbsp coconut oil
- 1 tbsp lemon juice
Preparation
Step 1
Saute mushrooms, onions, chik'n, and pepper in vinegar, oil, sugar, and lemon juice, 15 minutes.
Step 2
Add tomato until heated through.
Step 3
Toss chik'n mixture with greens to serve.
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