- Easy
- Average budget
3.2/5
(225 Votes)
Ingredients
- 1 - 8 ounce Cream Cheese, softened
- 1/2 cup Brown Sugar, packed
- 1/4 cup Granulated Sugar
- 1 teaspoon Vanilla Extract
- 1 - 8 ounce bag Toffee Bits
Preparation
Step 1
In a bowl, beat cream cheese, sugar and vanilla.
Fold in toffee bits.
Step 2
Refrigerate after making.
Served best with sliced apples.
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