- 42
- Average
- 5 mins
- 12 mins
- 5 mins
- Average budget
5/5
(1 Votes)
Ingredients
- 1 3/4 Cup Granulated Sugar
- 1 Cup Softened Butter
- 2 Large Eggs
- 3 Cups Flour
- 1/2 Teaspoon Baking Soda
- 1 Teaspoon Salt
- 2 Cups White Chocolate
- 1 1/2 Cups Blueberries
Preparation
Step 1
Preheat oven to 350.
Step 2
Cream together butter and sugar until light and fluffy. Add eggs one at a time white mixing. In a separate bowl sift together dry ingredients, then add to wet ingredients.
Step 3
Fold chocolate chips into mix, then add blueberries. Be careful not to mash them.
Step 4
Scoop dough onto baking sheets. Bake for about 12 minutes or until edges turn gold.
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