- Average
- Average budget
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Ingredients
- 1 and 1/2 cups flour
- 3 tablespoons cocoa
- 1 cup sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon white vinegar
- 1 teaspoon vanilla
- 1/4 cup vegetable oil
- 1 cup water
Preparation
Step 1
Preheat oven to 350 degrees. Grease an 8×8 baking dish. (Double recipe to use a 9×13 pan).
Combine flour, cocoa, sugar, baking soda, and salt in pan and stir. Create 2 small and 1 large depression in the surface of dry ingredients.
Pour vanilla and vinegar into a small depression and vegetable oil into the large.
Pour water over surface and stir until batter forms. Bake for 35 minutes.