Cookie Sheet Cake

By srwarthe

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Rate this recipe 4.3/5 (37 Votes)

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Ingredients

Cake:
1 cup milk
2 tbsp cocoa
1/2 cup butter
1 beaten egg
1 cup flour
1 cup brown sugar
1/4 tsp vanilla
1/2 tsp baking powder
1 tsp baking soda mixed in 1 tbsp milk
Fudge Frosting:
1 1/3 cup white sugar
2 tbsp cocoa
1/2 cup milk
pinch of salt
1 tsp butter

Details

Servings 24
Level of difficulty Average
Preparation time 20mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Preheat oven to 350°F.

Step 2

For the cake: Mix milk and cocoa together and bring to a boil for 2 minutes. Remove from heat and add the rest of the ingredients. Beat well. Spread onto a greased cookie sheet (15" x 10.5") and bake for 15 minutes.

Step 3

Fudge Frosting: Boil ingredients for about 3 minutes. Remove from heat and beat until the mixture reaches a spreadable consistency for the cake.