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Cookie Sheet Cake

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Rate this recipe 4.3/5 (37 Votes)
Cookie Sheet Cake 1 Picture

Ingredients

  • Cake:
  • 1 cup milk
  • 2 tbsp cocoa
  • 1/2 cup butter
  • 1 beaten egg
  • 1 cup flour
  • 1 cup brown sugar
  • 1/4 tsp vanilla
  • 1/2 tsp baking powder
  • 1 tsp baking soda mixed in 1 tbsp milk
  • Fudge Frosting:
  • 1 1/3 cup white sugar
  • 2 tbsp cocoa
  • 1/2 cup milk
  • pinch of salt
  • 1 tsp butter

Details

Servings 24
Level of difficulty Average
Preparation time 20mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Preheat oven to 350°F.

Step 2

For the cake: Mix milk and cocoa together and bring to a boil for 2 minutes. Remove from heat and add the rest of the ingredients. Beat well. Spread onto a greased cookie sheet (15" x 10.5") and bake for 15 minutes.

Step 3

Fudge Frosting: Boil ingredients for about 3 minutes. Remove from heat and beat until the mixture reaches a spreadable consistency for the cake.

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