Diana's Wedding Cake
By sarascharft

Ingredients
- 1 1/4 cups oil
- 3 eggs - beaten with mixer
- 1 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 1/4 cups flour
- 1 1/2 teaspoon cinnamon
- 1 teaspoon baking soda
- 8 ounces crushed pineapple with juice
- 1 1/2 cup chopped bananas
- 1 cup chopped apples
- 3/4 cup coconut
- 3/4 cup chopped nuts
- Frosting:
- 8 ounces cream cheese
- 1 Stick of Butter
- 1 teaspoon vanilla extract
- 3 cups powdered sugar
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Grease and flour the bottom of a 9 x 13-inch pan.
Mix together the oil, eggs, sugar and vanilla extract. Sift the dry ingredients; add to mixture.
Add remaining ingredients. Bake at 350 degrees for 48 minutes.
Frosting:
Mix butter and vanilla extract into cream cheese. Add powdered sugar. Mix well.
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