Bean Tacos

By

Enjoy tacos but don't like meat? Then, this recipe is for you.

View complete recipe

  • 6
  • Average
  • 5 mins
  • 4 mins
  • Average budget

Ingredients

  • 1 can refried beans
  • 1 box taco shells
  • Shredded lettuce
  • 1 tomato, chopped
  • 1 can of sliced black olives
  • 1 package of shredded cheddar cheese
  • 1 small container sour cream

Preparation

Step 1

Heat refried beans in microwave until hot. Meanwhile, cook taco shells according to package directions on back of box.

Step 2

When all items are complete, spread refrained beans in taco shell, then add lettuce, cheese, tomatoes, and olives, and sour cream as toppings.

View complete recipe

Be careful when spreading beans on taco shells, as shells break easily.

You'll also love

You'll also love