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Pumpkin Bars w/ Cream Cheese Frosting

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Pumpkin Bars w/ Cream Cheese Frosting 0 Picture

Ingredients

  • 2 C flour
  • 1 1/2 C sugar
  • 2 t baking powder
  • 1 T cinnamon
  • 1 t baking soda
  • 1/4 t salt
  • 4 eggs
  • 3 C pumpkin puree
  • 1/2 C oil
  • Frosting:
  • 1/2 package cream cheese softened
  • 1/2 stick butter softened
  • 1 T vanilla
  • 4 1/2 C powdered sugar

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Combine dry ingredients.

Step 2

Mix in eggs, pumpkin and oil.

Step 3

Pour into greased 9 x 13 pan.

Step 4

Bake 350 degrees for 30 minutes or until toothpick comes out clean.

Step 5

Let cool and frost with frosting.

Step 6

For Frosting:
Beat cream cheese, butter and vanilla until fluffy. Gradually add powdered sugar until spreading consistency.

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If frosting is too stiff add a tablespoon or two of milk.

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