- Easy
- Budget Friendly
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Ingredients
- 1 (10 oz) package of frozen spinach, thawed and drained
- 1 c sour cream
- 1 c mayonnaise
- 1 package vegetabe soup mix
- 1 (8 oz) can chopped water chestnuts
Preparation
Step 1
Thaw and drain spinach. Squeeze the spinach with paper towel to remove excess water.
Step 2
Mix all ingredients together in a bowl.
Step 3
Cover and set in fridge for at least 2 hours before serving.
Serve with crackers or raw vegetables.