- Average
- Average budget
2/5
(5 Votes)
Ingredients
- 4 Russet potatoes
- 1 TBS Olive Oil
Preparation
Step 1
Wash and Dry Potatoes
Cut the potatoes length wise
brush cut end of potato with olive oil and place cut side down and baking sheet
Bake at 400 for 40min to 1 hour until tenderness you enjoy
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