The
Gourmandize
Team
Like the Sound of Music... in your belly!
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Ingredients
- 300 Gram Strong plain flour (11 oz)
- 1 Teaspoon Salt
- 40 ml Vegetable oil (1 1/2 fl oz)
- 200 ml Warm water (7 fl oz)
- Melted butter - for brushing
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Sift the flour and salt. Add the oil and water. Work into a ball. Knead for 5-7 minutes until smooth. Cover and leave to rest for up to 2 hours.
Step 2
Roll out the dough with a rolling pin, cover with a damp tea towel and allow to rest for 15 minutes.Transfer to a sheet-covered work table and stretch into a large rectangle. Brush with butter before using.
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