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Mint Chocolate Chip Ice Cream

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Try this tasty dairy-free and sugar-free version of an all-time favorite dessert.

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Mint Chocolate Chip Ice Cream 1 Picture

Ingredients

  • 4 cups full fat coconut milk
  • 1 cup xylitol
  • 1 teaspoon peppermint flavored liquid stevia
  • 1 1/2 tablespoons pure vanilla extract
  • 2 handfuls cocoa nibs

Details

Level of difficulty Easy
Cost Average budget

Preparation

Step 1

Mix the first 4 ingredients with a hand mixer until xylitol is dissolved.

Step 2

Add cocoa nibs and put into the ice cream maker (follow your machines instructions).

Step 3

Mine took about 25 minutes and came out with a soft-serve type texture.

Step 4

Transfer to a glass container, cover, and freeze for a firmer ice cream.

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