Peanut Butter & Cocoa Sandwich

Step 1

1. Combine in normal bowl 1/2 a cup of sugar
and 1/4 cup of cocoa powder and stir until
mixed.
2. Add whole milk until a chocolate syrup is
made. It should not be too runny, but the
consistency of syrup.
3. Add several tablespoons of peanut butter (or to
taste) to the chocolate soup and stir vigorously
until peanut butter is incorporated into the
syrup.
4. Slice up the Hawaiian bread (you may toast the
slices if you wish) and spread the chocolate/
peanut butter goodness on the to bread. Don’t
be stingy either. Slap the two slices of bread
together and get a glass of cold milk ready and
enjoy!