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Ingredients
- 3 or 4 Red Potatoes cut into 1 inch wedges
- 1 tablespoon of olive oil
- 1 tablespoon of taco seasoning
Preparation
Step 1
1. In a large resealable plastic bag combine potatoes, oil, and taco seasoning. Shake to coat the potatoes.
2. Place the potatoes in an 8 x 8 baking dish. Bake uncovered at 450 degrees for 40 minutes stirring potatoes every 10 minutes.
3. Eat and enjoy!