Deviled Eggs Recipe - (2.5/5)
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Deviled Eggs

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Rate this recipe 2.5/5 (10 Votes)

Ingredients

  • 4 hard boiled eggs
  • 2 tsp mayonnaise
  • 1 tsp lemon juice
  • 1/2 tsp dry mustard
  • 1/2 tsp Worcestershire sauce
  • Paprika

Details

Servings 4
Level of difficulty Easy
Cost Average budget

Preparation

Step 1

Cut eggs lengthwise. Remove the yolk and mash them. Add ingredients and beat until fluffy. Refill the white eggs. Garnish with paprika.

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Ingredients

Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce

 

Method

  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

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