Potato Soup
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Ingredients
- 5 baking potatoes peeled and cubed
- 1 can Cream of Celery soup
- 1 can Cream of Chicken Soup
- 1 1/4 cup water
- 1 1/4 cup milk
- Instant Potatoe Flakes
Details
Level of difficulty Average
Preparation time 20mins
Cooking time 360mins
Cost Budget Friendly
Preparation
Step 1
PLace potatoes, soups, and water in crock pot.
Cover and cook on high until potatoes are tender (2-3 hours)
Step 2
Add milk, and enough instant potatoe flakes to reach desired consistency, stirring constantly.
Step 3
Cover and cook 2-3 hours longer. Garnish with bacon bits, sour cream, or cheese.
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