Blackberry Cobbler

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  • 8
  • Easy
  • 20 mins
  • 60 mins
  • Average budget

Ingredients

  • 1 Stick butter
  • 1 - 1/4 cup sugar
  • 1 cup self-rising flour
  • 1 cup milk
  • 2 cups blackberries (frozen or fresh)

Preparation

Step 1

Melt butter in a microwavable dish. Pour 1 cup of sugar and flour into a mixing bowl, whisking in milk. Mix well. Then pour in melted butter and whisk it all well together. Butter a baking dish.

Step 2

Now rinse and pat dry the blackberries. Pour the batter into the buttered baking dish. Sprinkle blackberries over the top of the batter, distributing evenly. Sprinkle 1/4 cup sugar over the top.

Step 3

Bake in the oven at 350 for 1 hour, or until golden and bubbly. If you desire, sprinkle an additional teaspoon of sugar over the cobbler 10 minutes before its done.

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