- 1
- Easy
- Average budget
0/5
(0 Votes)
Ingredients
- 2 teaspoons Butter
- 1 Bread slice
- 1 Egg
- 1 to 2 Tablespoons Shredded cheese or cheese sauce
Preparation
Step 1
Heat some butter in skillet; cut and remove center of bread with biscuit cutter. Place slice in skillet. cook until brown on underside and turn.
Step 2
Slip egg into center. Add more butter if needed to keep bread and eggs fro sticking.
Step 3
Cook until egg is of desired doneness. Serve with cheese on top.
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