Chocolate and Reese® Milk Shake

By

Tasty, mixed with delight of Reeses®. Try it, its very easy and very chocolaty. Get chocolate wasted w/ me & others. LOL, but for real, try it.

View complete recipe

  • 1
  • Easy
  • 7 mins
  • 2 mins
  • Average budget

Ingredients

  • Chopped Reeses® (or the mini version of Reeses® )
  • Hershey's Chocolate Syrup® (or regular chocolate milk)
  • Milk (if using Hershey's Chocolate Syrup®)
  • Vanilla Ice Cream (or chocolate for more chocolaty ice cream)
  • USEFUL TOOLS NEEDED
  • Blender
  • Cup

Preparation

Step 1

Scoop a couple scoops of ice cream into blender.

Step 2

Add milk and Hershey's Chocolate Syrup® (or chocolate milk)

Step 3

After add Reeses®

Step 4

set blender on normal or higher speed for about 2 minutes or less. (Check every 30 sec to 1 minute)

Step 5

Pour into cup and Enjoy the chocolaty/penut buttery goodness.

View complete recipe

If allergic to penut butter try using York Peppermint Pattie®

You'll also love

You'll also love