Mashed Potatoes

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  • 8
  • Easy
  • 5 mins
  • 20 mins
  • 2 mins
  • Budget Friendly

Ingredients

  • Potatoes
  • Milk
  • Butter
  • Salt
  • Pepper
  • Garlic Salt

Preparation

Step 1

Cut potatoes in half (You can leave the skin on if you would like) and place into a pot of boiling water.

Step 2

Drain potatoes when they are tender.

Step 3

Place potatoes back into the pot and add milk, butter, salt, pepper and garlic salt to taste. Now mash the potatoes mixing in the ingredients.

Step 4

Enjoy.

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