Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Cookie: Whipped Shortbread

By

Rate this recipe 0/5 (0 Votes)
12345
Cookie: Whipped Shortbread 0 Picture

Ingredients

  • 1 cup butter
  • 1-1/2 cups flour
  • 1/2 cup icing sugar
  • Maraschino cherries

Details

Servings 24
Level of difficulty Average
Cooking time 13mins
 Cost Average budget

Preparation

Step 1

Heat oven to 350F.
Line cookie sheet with parchment or silicone lining.

Step 2

Beat butter and icing sugar. Add vanilla and beat. Add flour, and beat on medium for 2 minutes.

Step 3

Drop by teaspoon onto sheets 2" apart. Place 1/2 or quarter of cherries onto the centre of each cookie.

Step 4

Bake 13-15 mins. Cool on sheet for 5 mins before transferring to wire rack.

Step 5

Enjoy!

​

Review this recipe