- Easy
- Average budget
2.5/5
(13 Votes)
Ingredients
- 12 squares chocolate almond bark (20 oz)
- 12 oz pkg semi sweet chocolate chips
- 12 oz can red skin salted peanuts
Preparation
Step 1
melt in microwave one minute at a time the almond bark and chocolate chips. Stir until smooth. Check every 15 seconds.
Step 2
When smooth, add the can of peanuts and mix well
Step 3
Drop by spoonful on wax paper.
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