- Average
- 5 mins
- 15 mins
- Budget Friendly
4/5
(5 Votes)
Ingredients
- 1/3 cup of milk
- 2 cups sugar
- 1 cup peanut butter
- 1 cup fluff
- 2 tablespoons butter
Preparation
Step 1
In a medium saucepan mix sugar, milk, and butter. Cook over medium heat stirring constantly! When the mixture starts to bubble continue cooking for another 6-7 mins. Remove from heat, and immediately add fluff and peanut butter. Stir well and quickly. Pour fudge into an 8x8 buttered pan. Cut fudge before it gets too hard.
Use a wooden spoon for stirring. Butter your 8x8 pan ahead. Measure peanut butter and fluff ahead and put into a buttered bowl. Stir constantly so fudge does not scorch! Add 1 cup of chocolate chips if you like chocolate peanut butter fudge.
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