Jostaberry Blueberry Jam

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Makes 4 half pints of delicous jam. Super good on basically anything!

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  • Average
  • Average budget

Ingredients

  • 1 1/3 cup crushed Jostaberries
  • 1 1/3 cup crushed blueberries
  • 6 teaspoons lemon juice
  • 3 tablespoons pectin
  • 3 1/3 cups sugar

Preparation

Step 1

Combine fruits and lemon juice in sauce pan. Stir in pectin. Bring to a boil.

Step 2

Add sugar. Stir until dissolved. Boil hard for 1 minute.

Step 3

Ladle into hot jars. Process 10 minutes.

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