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Blueberry Muffins

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Blueberry Muffins 0 Picture

Ingredients

  • 3/4 cup milk
  • 1/4 cup vegetable oil
  • 1 egg
  • 2 cups all purpose flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup blueberries

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Heat oven to 400.

Step 2

Beat oil, milk, and egg.

Step 3

Mix flour, sugar, baking powder, and salt together. Stir into oil/milk/egg mixture until flour mixture is moist. It will be lumpy.

Step 4

Fold in blueberries. Fill cupcake foils.

Step 5

Bake 20 to 25 minutes until golden brown. Cool 15 minutes.

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